하와이 호텔, 쇼핑, 맛집, 여행 등 하와이 최신 정보

12월 25일(금)

오후 5시 30분

~9시 30분

와인 페어링($130)
와인주문시($110)와인없은 ($85)
-세금 및 팁은 불포함

Amuse Bouche

Kiawe Smoked King Salmon, Pastrami, Ma‘o Farm’s Organic Beets,

Caviar and Dill Crème Fraiche, Big Island Meyer Lemon Essence

Regular Wine Pairing: Riff Pinot Grigio, Italy

Executive Wine Pairing: Louis Latour Pouilly Fuisse, France

Appetizer

Ka‘u Orange and Rosemary Glazed Duck

Pancetta Braised Aloun Farms Cabbage, Foie Gras and Apples, Fig Demi

Regular Wine Pairing: Parducci Pinot Noir, Medocino County

Executive Wine Pairing: Au Bon Climat Pinot Noir, Santa Maria Valley

Intermezzo

Tropical Fruit and Champagne “Ravioli”

Entrée

Herb Roasted Prime Rib Roulade, Black Truffled and Kona Lobster “Fondue”

Waimanalo Tarragon Infused Buttered Winter Vegetables

Regular Wine Pairing: Paul Dolan Cabernet Sauvignon, Medocino County

Executive Wine Pairing: Heitz Cellars Cabernet Sauvignon, Napa Valley

Dessert

Vanilla-Scented Maui Gold Pineapple and Kula Strawberry “Romanoff”

Pistachio Nut and White Chocolate Mousse, 50 Year Old Balsamic

Regular Wine Pairing: Eroica Reisling, Washington

Executive Wine Pairing: Vin de Glaciere Reisling, Columbia Valley